
Case Study : Crêpe Maison
January 25, 2023 1:53 pm Leave your thoughtsSituated at the heart of St Peter Port, Crêpe Maison is a family run business owned and operated by Natalia Silvester
Situated at the heart of St Peter Port, Crêpe Maison is a family run business owned and operated by Natalia Silvester
The Stump design offers the ability to stack saving on storage space, a stainless steel lid preventing loss or breakages during a busy service.
With more than 137 more antioxidants & both Fairtrade and Rainforest Alliance Certifications, this product taste good whilst doing good.
The Beau Sejour Leisure Centre food and drink offering has been thoroughly considering by Nathan Dicker
With many of us choosing to make responsible choices, we can supply environmentally ethical options for your customers
Perfect for a New Year’s resolution, Veganuary 🌱or making healthier choices AND not sacrificing your snack fixations!
Served perfectly with a hot drink, its the perfect Christmas treat.
T’is the season for a warming luxurious hot chocolate
What better way to a seasonal drink than with the classic flavours of Christmas.
Made with real Belgian chocolate & vanilla beans
With the capacity to provide up to 250 cups per day, this machine is ideal for spaces which have a popular footfall.
Professional coffee quality, in a compact design. Daily output up to 80 cups (Instant Milk Version).